Water movement through a plant

 

TS section through lower epidermis

surface view of leaf epidermis
As transpiration takes place, water diffusing into the air spaces from the spongy mesophyll cells takes its place. This is turn sets up a concentration gradient across which water moves by osmosis out of the xylem cells and across the leaf. A similar concentration gradient occurs between the xylem and palisade layer so that water will also move by osmosis to the palisade cells in order that it can be used by these cells in the food manufacturing process of photosynthesis.

In most plants about 98% of the water taken in by the roots is transpired from the leaves' surfaces. To give some idea of the magnitude of water movement, it has been calculated that during the day a 15 metre high Silver Maple (Acer saccharinum) can lose up to 220 litres of water per hour through transpiration.



Comments to the author Anne Bruce welcomed.
(all images © Anne Bruce)

 

Microscopy UK Front Page
Micscape Magazine
Article Library


© Microscopy UK or their contributors.

Published in the March 2000 edition of Micscape Magazine.

Please report any Web problems or offer general comments to the Micscape Editor,
via the contact on current Micscape Index.

Micscape is the on-line monthly magazine of the Microscopy UK web
site at Microscopy-UK

WIDTH=1


© Onview.net Ltd, Microscopy-UK, and all contributors 1995 onwards. All rights reserved. Main site is at www.microscopy-uk.org.uk with full mirror at www.microscopy-uk.net.